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・ Pascal Potié
・ Pascal Pédemonte
・ Pascal Quartet
・ Pascal Quignard
・ Pascal Rakotomavo
・ Pascal Rambeau
・ Pascal Rambert
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・ Pascal Richard (skeleton racer)
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Pascal Rigo
・ Pascal Robert
・ Pascal Rogé
・ Pascal Roller
・ Pascal Salin
・ Pascal Schmidt
・ Pascal Schmidt (footballer born 1992)
・ Pascal Schmidt (footballer, born 1993)
・ Pascal Schumacher
・ Pascal Schürpf
・ Pascal Script
・ Pascal server page
・ Pascal Sevran
・ Pascal Simbikangwa
・ Pascal Simon


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Pascal Rigo : ウィキペディア英語版
Pascal Rigo

Pascal Rigo is a French-American Restaurateur who owns a small "empire" of boulangeries, restaurants, and wholesale and retail bakeries in San Francisco and Mill Valley, California that operate as Bay Bread, La Boulange, and (formerly) Cortez, Chez Nous, Gallette, and others.
==Early life==
Rigo was born in Bordeaux, France, and after running a daily errand to buy two baguettes for his family, apprenticed at his village's bakery at age 7. He earned a business degree from the University of Bordeaux, was certified as a professional baker, He first moved to California in order to begin importing local wine to France, but stayed to open a bakery in Los Angeles then later, to San Francisco.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Pascal Rigo」の詳細全文を読む



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